This is a simple recipe that I threw together because I was tired of taking the time to make homemade meatballs but still wanted spaghetti and meat and wanted to add more veggies to our diet. I diced various veggies like carrots, zucchini, and red bell pepper, sauteed them in oil, then added ground beef or turkey and browned it. Finally, I dumped a jar of marinara sauce from Trader Joe's in the pan with the meat and veggies along with some Penzey's Fox Point seasoning to give a little more flavor and cooked some whole wheat spaghetti noodles, and I had a meal. Nothing fancy or new and innovative, but a healthy, filling meal.
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